Palak Spinach Muthiya

Our breakfast today
Palak / Spinach Muthiya steamed & sautéed✅👇🏿Easy Peasy Recipe goes like this👉🏾Wash & finely chop the spinach add grated ginger , garlic , chopped green chillies to it .
👉🏾Also add salt , cumin & ajwain seeds as per taste
👉🏾2 tablespoon of Besan ( gram flour ), mix well .
👉🏾Make small balls by rolling with hand
👉🏾 steam cook 👨‍🍳 for 10 min
👉🏾sauté in 1 teaspoon ghee tempered with white sesame seedI love this filling snack as my breakfast super rich in Iron , Vitamin & Mineral.

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